Sweet Savory Cafe Bakery

I cannot say enough about the food and service at Sweet Savory Cafe & Bakery. The food is freshly prepared, pastries baked daily, and every offering has a unique inspiration. You will find offerings here combine European and Latin styles.I had the albóndiga soup, beef empanada, and the watermelon juice for dine-in. The empanada was flaky, warm, and so nice to eat with the salsa. The soup was really light and the meatball was very generously portioned. Watermelon juice was full of pulp and a few herbs, sweet and refreshing.What really sealed the deal was Hatie and the Staff's service. I felt so well taken care of, the whole experience was like dining in at a close family members home back in my home country.As soon as I got home I inhaled my pineapple coconut scone. It's safe to say I'm definitely coming back.

We come here once a month with our dog. I always get the chicken empanada with a red sauce that is amazing. My husband has tried various sandwiches and breakfast burritos and all have been delicious. The pastries are great as well as the coffee and juice selection. Very nice friendly people, good service

Yummy baked goods, delicious breakfast and lunch selections! Must try the empanadas and soups! AND courteous and friendly staff :)

I'm visiting from London, UK - if this place was back home it would be absolutely packed! The food is great quality and everything is clearly freshly made. The baked items look amazing and taste delicious! I wish I was staying longer - I want so many things from the menu .The owner and the staff are so friendly - the service is brilliant!! We wanted a few things altered on our order and they were so accommodating. Great restaurant

Sweet and Savory is my favorite cafe in the area. I come here at least once a week for lunch. I usually order the Mediterranean salad with chicken. It’s loaded with veggies and I love that they don’t skimp on the chicken! The staff is very friendly and accommodating. Excellent food and service!

It's hard to find a good sandwich. Not really a fan of those chain options, and this place really hits the spot. Fresh ingredients. Fresh bread. And the best part fresh pastries!I came here for the sandwiches but I'll definitely be back for the pastries. Their guava cheese Danish is what dreams are made of.

Stop here, thank me later! Absolutely amazing savory burrito! #allergygirl could only eat the burrito without egg but when I say you will regret not trying this know I don't take fawning over food lightly! I also tried the oatmeal, my breakfast go-to. It was packed with fresh fruit, raisins and plently of slivered almonds. I tried several of the baked goods. Basically you could play eeny meeny minie mo and not go wrong. Its ALL delicious! The owner/master chef came out of the kitchen to say hello. Her son was at the counter and guided me through the menu. If you are considering where to go for breakfast, coffee:tea time, or lunch stop your car and give this cafe a chance to wow you.

Hello Mr. Guy Fieri... have you been heard of this place sir? It's run by a sweet, hardworking woman and her son. They make everything from scratch and there is sophistication in their 'simple sounding' dishes. Everything is an inaccurate word so let me specify. Their breakfast sandwich, specifically the breakfast savory sandwich combines two of my favorite things, chorizo and kielbasa, mixes them with eggs, bacon, and cheese and presents them slumbering yet supported between two chewy yet glutinaceous(? It should be a word) slices of HOMEMADE sourdough bread. Listen, my wife made a small moan when she bit into this. It made me feel insecure for a little. I was over it once I had my bite. Instantaneously in my top 3 breakfast sammy catalogue. No biggie.I rushed in my excitement to skip the prelude. They gave us scones and and empanada bonus! So kind. We had a homemade Kouign-amann made with a touch of apple cinnamon. It's like they are showing off but that's ok because you taste the love and care. Not a literary hyperbole. Try it and tell me I'm wrong. But then when you pay at the register you get a peek at their mini oven keeping these fluffy, pastry beasts on display. It's a warehouse sized empanada but the entire thing tastes so flavorful and good. For under 4 it's a college kid's dream lunch. We finished ours in 8 big @ bites.Love you guys and we'll be back for more!